MINI CAKES
Summer Verrine
(Vegan)
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Crumble
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Coconut Cream
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Pineapple Marinade
Pink Lady
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Short Bread
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Strawberry Jelly
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Whipped Ganache
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Pistachio Crumbs
Choconuts
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Chocolate Short Bread
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Hazenut Praline Insert
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Dark Chocolate Mousse
Mister Cheesecake
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Short Bread
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Black Current Jelly
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Cheesecake Mousse
Yuzu Choux
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Pastry Choux
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Lemon Mousse
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Yuzu Coulis
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Italian Meringue
The Sweet Box
Sweet Mango
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Short Bread
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Passion Fruit Jelly
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Mango Mousse
Because I love my customers and I want them to try each of my mini desserts, I have created "The Sweet Box".
Available to order in exclusivity, composed of 6 different mini desserts that look as good as they taste made with only fresh and quality ingredients.
Only for pick up and delivery. To find out Cake's composition
FRENCH WEDDING CAKES
Chocolate Lover
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Almond Dacquoise
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Hazelnut Crunchy
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Chocolate Mousse 70%
Build Your Own Tower
Exotic Cheese Cake
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Crust
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Exoctic Jelly
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Cheesecake Cream
Fraisier
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Sponge Cake
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Strawberry Jelly
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Mousseline (Vanilla Cream)
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Fresh Strawberries
FRENCH MACARONS
CROQUEMBOUCHES
The literal translation of croquembouche is “to crackle in the mouth” because it is a tapered tower of petits choux (small cream puffs) filled with pastry cream that are “glued” together with caramelized sugar.
That means that granulated sugar is cooked above hard-crack stage (320°F on a candy thermometer), often to a light caramel, and becomes solid at room temperature.
So if you eat a choux (cream puff) as part of a croquembouche, it crackles in your mouth as you crunch on the hard shell into the crisp cream puff and soft pastry cream filling.
